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please,like,share and subscribe my channel amazing video thank you for watching my channel Arunachal entertainment ARUNACHAL ENTERTAINMENT
  • 11 Jun 2018
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Subscribe if you need more Pimblokto in your life. When the singularity happens, we will still need to eat.
  • 7 Jun 2018
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Juicy Chicken Breast - You Suck at Cooking (episode 65)
  • 7 Jun 2018
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Breakfast Burrito - You Suck at Cooking (episode 47)
  • 5 Jun 2018
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The Guy is Cooking the Ground Beef and he is getting Cheese Lettuce and Tomatoes Ready and he Fried the Ground Beef and he was Cooking the Ground Beef and getting the Taco Shells Ready and they Said I want you to Eat 50 Tacos at Once Eat them all Right Now then he started to Eat Tacos and The Earthquake Started to Happen and The Ground is Shaking and The Guy is Eating Tacos and The Ground is Shaking at the Same Time and Groceries is Falling Over and He Had to Hide Underneath the Table During the Earthquake and he Kept on Eating Tacos and The House Got Destroyed and Ornaments is Falling Down and Breaking and Debris is Falling Down as Well and The Ground Kept on Shaking and he Kept on Eating Tacos and He Finally Ate 50 Tacos and the Earthquake Stopped.
  • 5 Mar 2018
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Easy BBQ Instant Pot Ribs. Tender baby back ribs are finger-licking' good. Perfect for your next BBQ Baby back Ribs, Instant Pot, cooking, fall of the bones ribs, How to use the Instant Pot, pressure cooker &
  • 19 Feb 2018
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cooking lot EGGS
  • 15 Feb 2018
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Guacamole Made of Avocado serves as a source of several essential nutrients that benefit your health, Mushrooms are also good sources of selenium, an antioxidant mineral, as well as copper, niacin, potassium and phosphorous. Additionally, mushrooms provide protein, vitamin C and iron. Combining these two in a recipe results in a power house of health benefits, Learn how to make Guacamole Mushroom wraps in this video. Channel Description: One Stop for your recipe needs for Indian, North Indian, South Indian, Italian, Mexican, Mediterranean cuisine.. A place where you can learn the tips and tricks of great cooking. If you like our videos please don't forget to subscribe, like and share them.
  • 28 Jan 2018
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Cauliflower and Potato are faorites for many people, and when these two are combined, they result in a yummy veg, Learn how to make Gobhi Alu (Dry) (Dry Cauliflower Potato) in this video. Channel Description: One Stop for your recipe needs for Indian, North Indian, South Indian, Italian, Mexican, Mediterranean cuisine.. A place where you can learn the tips and tricks of great cooking. If you like our videos please don't forget to subscribe, like and share them.
  • 28 Jan 2018
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Bhindi (Okra) Masala is a very healthy and Delicious dish which you can enjoy with your family and friends anytime with Roti, Paratha, Rice or Naan. Learn How to Make a delicious Bhindi Masala in this video. Channel Description: One Stop for your recipe needs for Indian, North Indian, South Indian, Italian, Mexican, Mediterranean cuisine.. A place where you can learn the tips and tricks of great cooking. If you like our videos please don't forget to subscribe, like and share them.
  • 28 Jan 2018
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Thanks for watching! And don’t forget to Like&subscribe INGREDIENTS - A pack of mixed seafood (1pack) - Parboiled Rice (3cups) - Onion (1) - Red bell pepper (1) - Green bell pepper (1/2)and green peas(1/2 cup) - Scotch Bonnet Pepper (1) - Fresh garlic (3Cloves) - Salt ( 1Tablespoon) - Curry Powder (1Tablespoon) - Stock Cubes ( 4) - Vegetable oil( 1/2 cup) LETS GET STARTED * wash your hands thoroughly. Wash and Prepare your ingredients . Chop your onion , red bell pepper, green bell pepper, scotch Bonnet Pepper,garlic. * heat your cooking pot . * add vegetables oil , allow for a bit and add your chopped onions, fry and stire for a while* Add garlic ,stir and allow for a minute. *Add curry and stir ( on a low heat) Add stock cubes and red bell pepper, stir. Add Mixed seafood, stir and allow for 2mins. Then add rice , Water ( I normally add water slightly above my rice level to avoid adding a bit more ) and stir partially . Cover you pot and allow to cook for (10-15mins ). Check the rice . Pick a grain , if not soft enough, add a little water and allow to cook for extra 5mins . * If completely dry, add green bell pepper and green peas ,stir slightly, off your cooker
  • 14 Nov 2017
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Big fish cooked in village outdoor area, they used to cook different style like olden days
  • 9 Oct 2017
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Cooking BIG Crab Curry - Crab Recipe South Indian Village Style How to Clean and Cook Crabs
  • 9 Oct 2017
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Dr. Whitney Moore tests the best of the best in smoking tech, aided and abetted by her handy-dandy human guinea pig, Mike Glazer. But in this episode of High Tech, the duo “ain’t smoking.” Instead, they sip on Mood33’s THC-infused sparkling tonics with the utmost of scientific rigor, leading to a delicious bout of mood swings and an unexpected family reunion.
  • 9 Jun 2019
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See cannabis go from sprout to nug in this episode of Modern Grower Canada. Host Sarah Hanlon heads to Niagara region for a closer look at the cannabis country with a visit to licensed producer CannTrust. Sarah visits the greenhouse facilities, propagation rooms, and more of the grower processes before seeing the finished product and packaging. “From start to finish,” said Sarah, “I learned a ton!”
  • 9 Jun 2019
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It’s a surprise for two on this episode of Pot Pie when a guest backs out and director Rob Fee has to fill in. Rob and host Brandin LaShea make the most of the unattended bag of mystery ingredients by whipping up some open-faced ciabatta breakfast sandwiches with smoked salmon, which they pair with Mood33 infused drinks to alleviate the stress.
  • 9 Jun 2019
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Brandin LaShea keeps it simple with Pot Pie guest Jess VerSteeg, who brings the ingredients for organic veggie quesadillas. As they sip on Mood33 infused drinks, Jess chats with Brandin about her blockchain company, Paragon, and how her cannabis subscription service led to the opening of the cannabis co-working space ParagonSpace.
  • 9 Jun 2019
  • 90
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Pot Pie host Brandin LaShea teams up with comedian Luis Jimenez to make one of his homestyle favorites, bistec empanizado (“Which is a fancy way to say country-fried steak for Cubans,” Luis explains). The two pair the meal with some infused cannabis drinks from Mood33 to keep the mood lifted as they give some beef the smackdown.
  • 9 Jun 2019
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